Features & Benefits:
Designed for customers that will be cutting all types of meats, vegetables, or fruits and cheese. Normal customer use should be 4-6 hours per day.
- 14" blade
- Manual gravity feed
- Built in two stone dual action knife sharpener
- Slices up to 5/8" thick
- Carriage handles food up to 11"w x8 1/2"d x 8 1/2"h
- Easy no tool breakdown for cleaning
- Permanently lubricated ball bearings
- 1 speed, 1/2 H.P. motor
- 6'cord with plug
Heavy gauge aluminum base. Hollow ground, chromium plated, forged carbon steel blade.
One year parts and labor.
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