Features & Benefits:
20" continuous bottom plate
and two split 10" upper plates to allow cooking of different products at once.
- 20" continuous bottom plate
and two split 10" upper plates
- Smooth upper and lower grills
- Seasoned cast iron grill plates
- Temperature thermostatically controlled up to 570°F
- Easy-to-clean, removable stainless steel catch tray
- Grooved stainless steel scraper
- Non-skid rubber feet
- 4' power cord with NEMA 6-15P plug
- 240 volt, 3200 watts
- UL, NSF
Stainless steel construction.
One year parts and labor.
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